Really, is there anything better than a grilled Dodger Dog from the top deck at Dodger Stadium?  I think not.  After all, Dodger Stadium grills up over 20,000 dogs a day for home games.  Frankly, that’s an incredible amount, but LA fans know a good thing when they taste it. 

But what about other ballpark delicacies from across the country?  Personally, I think the Gilroy Garlic Fries at AT&T Park in San Francisco and the cheese steaks at Citizens Bank Park in Philly are worthy of second and third place, but all of us here at Dodgerfan.net are open to suggestions. 

Email us your ballpark favorites and we’ll list the best suggestions in an upcoming posting!